Current Openings:

Watkins Glen Harbor Hotel:  Assistant Food and Beverage Director, Guest Service Supervisor, Guest Service  Clerks, Room Attendants, Servers, Bussers, Cooks(Line/Prep) Host/Hostess; Banquet Servers, Banquet Porters

1000 Islands Harbor Hotel:  Cooks (Line/Prep am/pm shifts available, Guest Service Clerks, Concierge, Bell person, Room Attendants, Laundry, Servers, Host, Hostess, Cocktail servers, Bartenders, Bussers, Porters, Banquet Servers, Banquet Porters

Inn at Diamond Cove-Guest Service, Night Audit, Prep/Line Cook, Prep/Dishwasher, Room Attendants, Servers, Bartenders, Bussers, Porter/Bellperson.

Diamond’s Edge Restaurant- Sous Chef, Servers, Bartenders, Bussers, Host/Hostess, Cooks Line/Prep, Prep/Dishwasher; Catering Coordinator, Banquet Servers, Banquet Porters.

Doubletree by Hilton Buffalo Amherst:  Café Servers, Dining Room Supervisor, Guest Service 3P-11P (Full time)

Candlewood Buffalo Amherst: P/T Guest Service Clerk

Holiday Inn Express Buffalo Airport:  Night Audit Clerk 11pm – 7am


The Hotel Ithaca: Banquet Captain, Guest Service Rep, Driver, Housekeeper, Line Cook, Restaurant Server, Maintenance


Contact careers@harthotels.com